New #foodsafety #recall of 258,121 lbs of pork lard products produced without inspection

Quay Corporation Recalls Pork Products Produced Without Benefit Of Inspection

Class I Recall053-2018
Health Risk: HighJun 22, 2018
Congressional and Public Affairs

Benjamin A. Bell
(202) 720-9113
Press@fsis.usda.gov

The shelf stable packaged pork lard products were produced on July 29, 2016 through June 22, 2018. The following products are subject to recall:  [View Labels (PDF only)]

• 28-oz. sealed plastic cups containing “MARGARITA MANTECA PORK LARD” with sell by dates ranging from Jan. 29, 2017 through Dec. 22, 2018.

The products subject to recall bear establishment number “EST. 17445” inside the USDA mark of inspection. These items were shipped to retail locations in Texas.

The problem was discovered when FSIS personnel visited the establishment after receiving information that the product was being labeled for sale without inspection.

There have been no confirmed reports of adverse reactions due to consumption of these products. Anyone concerned about a reaction should contact a healthcare provider.

Consumers who have purchased these products are urged not to consume them. These products should be thrown away or returned to the place of purchase.

FSIS routinely conducts recall effectiveness checks to verify recalling firms notify their customers of the recall and that steps are taken to make certain that the product is no longer available to consumers. When available, the retail distribution list(s) will be posted on the FSIS website at www.fsis.usda.gov/recalls.

Consumers and members of the media with questions about the recall can contact Victor Cuellar, Operations Manager, Quay Corporation, at (847) 676-4233.