Expanded #foodsafety #recall possible #Listeria #contamination of Meijer Artisan Made Natural Muenster Cheese And Pre-Made Ham Sub Sandwich

Meijer Expands Recall To Include Meijer Artisan Made Natural Muenster Cheese And Pre-Made Ham Sub Sandwich Due To Possible Health Risk

March 3, 2017

Contact

Consumers

Meijer
 (800) 543-3704

Media

Frank Guglielmi
  frank.guglielmi@meijer.com
 (616) 791-3814

Announcement

 Meijer expanded its list of recalled items to now include its Meijer brand Artisan Made Natural Muenster Cheese and its pre-wrapped Ham Sub on Artisan White Baguette due to a potential cross contamination with Listeria monocytogenes, an organism which can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems. Although healthy individuals may suffer only short-term symptoms such as high fever, severe headache, stiffness, nausea, abdominal pain and diarrhea, a Listeria monocytogenes infection can cause miscarriages and stillbirths among pregnant women.
The affected Meijer brand Artisan Made Natural Muenster Cheese was located on “cheese islands” within the Retailer’s Deli section and has the expiration dates of Mar. 28, 2017, May 13, 2107, and June 10, 2017.  The Meijer pre-made Ham Sub on Artisan White Baguette was located in its “grab-and-go” fresh deli cases with sell by dates between Nov. 2, 2016 and Dec. 30, 2016. There have been no known illnesses reported to Meijer associated with these products.
Meijer received notice of a possible Listeria monocytogenes contamination from MDS Foods, a Meijer supplier. MDS Foods informed Meijer that evidence of potential Listeria monocytogenes contamination had been identified due to possible cross contamination after being processed on the same line as previous recalled cheese, announced on February 10.
The Meijer brand Artisan Made Natural Muenster Cheese will have the UPC 8-86926 27573-5. The Meijer deli- made Ham Sub on Artisan White Baguette has the UPC Code 7-13733 76499-5.
Customers should stop using the products and either dispose of it or return it to the customer service desk at any Meijer store for a full refund. For additional information, please contact Meijer at (800) 543-3704, available 24 hours a day, seven days a week.
About Meijer: Meijer is a Grand Rapids, Mich.-based retailer that operates 230 supercenters and grocery stores throughout Michigan, Ohio, Indiana, Illinois, Kentucky and Wisconsin. A privately-owned and family-operated company since 1934, Meijer pioneered the “one-stop shopping” concept and has evolved through the years to include expanded fresh produce and meat departments, as well as pharmacies, comprehensive apparel departments, pet departments, garden centers, toys and  electronics. For additional information on Meijer, please visit  www.meijer.com. Follow Meijer on Twitter @twitter.com/Meijer and @twitter.com/MeijerPR or become a fan at www.facebook.com/meijer.
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New #foodsafety #recall possible #Ecoli #contamination of 40,680 lbs of Veal products from Ohio Farms Packing Co.

Ohio Farms Packing Co. Ltd. Recalls Veal Products Due To Possible E. Coli O103 Contamination

Class I Recall020-2017
Health Risk: HighMar 2, 2017
Congressional and Public Affairs
Allie Ryan
(202) 720-9113
Press@fsis.usda.gov
WASHINGTON, March 2, 2017 – Ohio Farms Packing Co. Ltd., a Creston, Ohio establishment, is recalling approximately 40,680 pounds of boneless veal products that may be contaminated with E. coli  O103, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today. Also included in the recall is an undetermined amount of veal cutlets produced by Ohio Farms Packing Co. Ltd. All of the cutlets were sold to food services; none of this product was sold directly to consumers. Companies that purchase products from Ohio Farms Packing Co. Ltd. should contact the firm directly to determine whether or not the product they have purchased is subject to the recall. 
The boneless veal products were produced Nov. 30, 2016 through Feb. 3, 2017. The following products are subject to recall: [View Label (PDF Only)]
  • 60-lb boxes of “Atlantic Veal & Lamb Inc.: Boneless Veal SF” with product codes:
    • 511012
    • 511020
    • 511021
    • 511023
    • 511024
    • 511030
    • 511032
    • 511034
    • 511336
    • 511337
    • 511340
    • 511341
    • 511343
    • 511351
    • 511362
    • 511365
  • 60-lb boxes of “Atlantic Veal & Lamb LLC: Boneless Veal” with product codes:
    • 507023
    • 507030
    • 507335
    • 507342
    • 507356
    • 507358
The products subject to recall bear establishment number “EST. 34569” inside the USDA mark of inspection. These items were shipped to distributors in Illinois, Michigan, North Carolina, Ohio, Oklahoma, Pennsylvania, Texas and Canada.
The problem was discovered when FSIS was notified by the Illinois State Department of Agriculture about a positive non-0157 Shiga toxin-producing E. coli sample.
There have been no confirmed reports of adverse reactions due to consumption of these products.
Many clinical laboratories do not test for non-O157 Shiga toxin-producing E. coli (STEC), such as STEC O103 because it is harder to identify than STEC O157. People can become ill from STECs 2–8 days (average of 3–4 days) after consuming the organism. Most people infected with STEC O103 develop diarrhea (often bloody), and vomiting. Some illnesses last longer and can be more severe. Infection is usually diagnosed by testing of a stool sample. Vigorous rehydration and other supportive care is the usual treatment; antibiotic treatment is generally not recommended.
Most people recover within a week, but, rarely, some develop a more severe infection. Hemolytic uremic syndrome (HUS) is uncommon with STEC O103 infection. HUS can occur in people of any age but is most common in children under 5 years old, older adults and persons with weakened immune systems. It is marked by easy bruising, pallor, and decreased urine output. Persons who experience these symptoms should seek emergency medical care immediately.
FSIS and the company are concerned that some product may be frozen and in customer’s freezers.
Customers who have purchased these products are urged not to use them. These products should be thrown away or returned to the place of purchase.
FSIS routinely conducts recall effectiveness checks to verify recalling firms notify their customers of the recall and that steps are taken to make certain that the product is no longer available to consumers. When available, the retail distribution list(s) will be posted on the FSIS website at www.fsis.usda.gov/recalls.
FSIS advises all consumers to safely prepare their raw meat products, including fresh and frozen, and only consume ground veal that has been cooked to a temperature of 160° F. The only way to confirm that veal is cooked to a temperature high enough to kill harmful bacteria is to use a food thermometer that measures internal temperature. Safe minimal cooking temperatures can be found at http://1.usa.gov/1cDxcDQ.
Media and consumers with questions regarding the recall can contact Shawn Peerless, COO of Ohio Farms Packing Co. Ltd., at (718) 599-6400.

New #foodsafety #recall #undeclared #wheat #allergen in Meijer Pre-Made Caesar Salads Mislabeled As Greek Salads

Meijer Issues Allergy Alert On Mislabeled Pre-Made Caesar Salads Caesar Salads Mislabeled As Greek Salads Sold In Meijer Deli Sections

March 2, 2017

Contact

Consumers

Meijer
 (800) 543-3704

Announcement

Meijer announced it is recalling a recent shipment of its pre-made Caesar salads  after discovering they were mislabeled as Greek salads. The mislabeled salads contain packaged croutons, which is an undeclared wheat allergen not included on the Greek salad kit label. Individuals who have an allergy or severe sensitivity to wheat run the risk of serious or life-threatening allergic reaction if they consume this product. Meijer does not include croutons in its freshly-assembled Greek Salad kit.
The mislabeled salad kits were distributed to all 230 Meijer locations throughout the Midwest.
The croutons in the affected Caesar salad kits mistakenly labeled as “Greek Salad” are individually packaged within the salad. To date, there have been no known illnesses reported to Meijer associated with these products.
The recalled salads have a sell by date of March 3, 2017 and will be in plastic containers with printed labels that have the UPC 218234-xxxxxx – the last 6 digits will vary, and are determined by weight.
Customers who have purchased this product can return it to the customer service desk at any Meijer store for a full refund. For additional information, please contact Meijer at (800) 543-3704, available 24 hours a day, seven days a week.
About Meijer: Meijer is a Grand Rapids, Mich.-based retailer that operates 230 supercenters and grocery stores throughout Michigan, Ohio, Indiana, Illinois, Kentucky and Wisconsin. A privately-owned and family-operated company since 1934, Meijer pioneered the “one-stop shopping” concept and has evolved through the years to include expanded fresh produce and meat departments, as well as pharmacies, comprehensive apparel departments, pet departments, garden centers, toys and  electronics. For additional information on Meijer, please visit www.meijer.com. Follow Meijer on Twitter @twitter.com/Meijer and @twitter.com/MeijerPR or become a fan at www.facebook.com/meijer.
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New #foodsafety #recall possible #Listeria #contamination of Fusia Szechuan Stir Fry

Versa Marketing, Inc. Recalls Fusia Szechuan Stir Fry Because of Possible Health Risk

March 1, 2017

Contact

Consumers

Versa Marketing, Inc.
  1-877-228-6814

Announcement

Versa Marketing Inc. of Fresno, CA is recalling 4,089 cases of Fusia Szechuan Stir fry because it has the potential to be contaminated with Listeria monocytogenes, an organism which can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems.  Although healthy individuals may suffer only short-term symptoms such as high fever, severe headache, stiffness, nausea, abdominal pain and diarrhea, Listeria infection can cause miscarriages and stillbirths among pregnant women.
The product was distributed to only Aldi stores.
The affected product was distributed in poly bags in a multi-pack under the following labels codes:
Fusia Szechuan Stir fry, Net Weight 21 oz (595 grams) UPC code 041498-178864 Code: Best by date 6-14-18
No other product was affected by this voluntary recall.
The company has not received any complaints in relation to this product and is not aware of any illnesses associated with the product to date.
The recall was a result of product being tested at retail by the State of Florida which had tested positive for Listeria monocytogenes.  The company has ceased distribution of the product and the company and US Food and Drug Administration (FDA) continue their investigation as to what caused the problem.  The company is fully cooperating with the FDA.
Consumers who purchased the product are urged not to consume this product, and throw it away.  Consumer requiring refunds or with questions may contact the company at 1-877-228-6814, Monday-Friday 8 am – 3 pm.
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New #foodsafety #recall #undeclared #milk & #wheat #allergen in 140 lbs of Procesadora La Hacienda Meat Products

Procesadora La Hacienda, Inc. Recalls Meat Products Due To Misbranding and Undeclared Allergens

Class I Recall018-2017
Health Risk: HighMar 1, 2017
Congressional and Public Affairs
Allie Ryan
(202) 720-9113
Press@fsis.usda.gov
WASHINGTON, March 1, 2017 – Procesadora La Hacienda, Inc., a Juncos, Puerto Rico establishment, is recalling approximately 140 pounds of raw meat products due to misbranding and undeclared allergens, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today. The product contains wheat and whey (milk), known allergens which are not declared on the product label. 
The raw seasoned meat items were packed on June 10, 2016 and Feb. 7, 2017. The following products are subject to recall: [View Label (PDF Only)]
  • 10-lb box containing 2 pieces of 5-lb “Seasoned Meat” chubs. 
The products subject to recall bear establishment number “21217A” inside the USDA mark of inspection. These items were shipped to restaurant and cafeteria locations in Puerto Rico.         
The problem was discovered when an FSIS employee found that a primary ingredient’s sub-ingredients, which included whey (milk) and wheat, were not listed on the product label. 
There have been no confirmed reports of adverse reactions due to consumption of these products. Anyone concerned about an injury or illness should contact a healthcare provider.  
Consumers who have purchased these products are urged not to consume them. These products should be thrown away or returned to the place of purchase.
FSIS routinely conducts recall effectiveness checks to verify recalling firms notify their customers of the recall and that steps are taken to make certain that the product is no longer available to consumers. When available, the retail distribution list(s) will be posted on the FSIS website at www.fsis.usda.gov/recalls.
Consumers and members of the media with questions about the recall can contact Wilfredo Figueroa, Vice President of Procesadora La Hacienda, Inc., at (787) 612-7276.

New #foodsafety #recall of 12,610 lbs of ready-to-eat chicken products due to a potential processing defect

Wayne Farms, LLC Recalls Ready-To-Eat Chicken Products Due To Potential Processing Deviation

Class I Recall017-2017
Health Risk: HighFeb 28, 2017
Congressional and Public Affairs
Allie Ryan
(202) 720-9113
Press@fsis.usda.gov
WASHINGTON, Feb. 28, 2017 – Wayne Farms, LLC, a Decatur, Ala. establishment, is recalling approximately 12,610 pounds of ready-to-eat chicken products due to a potential processing defect, resulting in the potential survival of bacterial pathogens in the products, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today.
The ready-to-eat breaded chicken bite items were packaged on Dec. 1, 13 and 30, 2016. The following products are subject to recall: [View Label (PDF Only)]
  • Cases of 2 clear plastic 5-lb bags of “Waffle Breaded Bites: Fully Cooked Breaded White Meat Chicken Bites.”
The products subject to recall bear establishment number “P-20214” inside the USDA mark of inspection. These items were shipped to Food Lion stores in Delaware, Georgia, Kentucky, Maryland, North Carolina, Pennsylvania, South Carolina, Tennessee, Virginia and West Virginia.
The problem was discovered when the firm received a customer complaint that the product looked undercooked. 
There have been no confirmed reports of illness or injury due to consumption of these products. Anyone concerned about an injury or illness should contact a healthcare provider.  
Consumers who have purchased these products are urged not to consume them. These products should be thrown away or returned to the place of purchase.
FSIS routinely conducts recall effectiveness checks to verify recalling firms notify their customers of the recall and that steps are taken to make certain that the product is no longer available to consumers. When available, the retail distribution list(s) will be posted on the FSIS website at www.fsis.usda.gov/recalls.
Consumers and members of the media with questions about the recall can contact Alan Sterling with Wayne Farms, LLC at 678-450-3092.

New #foodsafety #recall possible #Listeria #contamination of Ready-To-Eat Meat and Poultry Products from Gourmet Classic Salads

Gourmet Classic Salads, Inc Recalls Ready-To-Eat Meat and Poultry Products Due To Possible Listeria Contamination

Class I Recall016-2017
Health Risk: HighFeb 28, 2017
Congressional and Public Affairs
Allie Ryan
(202) 720-9113
Press@fsis.usda.gov
WASHINGTON, Feb. 28, 2017 – Gourmet Classic Salads, Inc., a Lake Wall, Fla. establishment, is recalling approximately 3,236 pounds of ready-to-eat meat and poultry products that may be adulterated with Listeria monocytogenes, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today.
The ready-to-eat salad, wrap and snack items were produced and packaged from Jan. 30, 2017 through Feb. 24, 2017. The following products are subject to recall: [View Labels (PDF Only)]
  • Clear plastic container containing 1 “Turkey Pesto on Tomato Basil Wrap.”
  • Clear plastic container containing 1 “Steak Fajita on White Wrap.”
  • Clear plastic container containing 1 “Chicken Pepper Jack Wrap.”
  • Clear plastic container containing 1 “Chicken Caesar Salad.”
  • Clear plastic container containing 1 “Chef Salad.”
  • Clear plastic container containing 1 “Cobb Salad.”
  • Clear plastic container containing 1 “Chicken Caesar on Spinach Wrap.”
  • Clear plastic container containing 1 “Chicken Salad Snacker.”
  • Clear plastic container containing 1 “Cranberry Pecan Chicken Salad Snacker.”
  • Clear plastic container containing 1 “Chicken Salad Cup.”
  • Clear plastic container containing 1 “Pepperoni & Cheese” snack box.
  • Clear plastic container containing 1 “Turkey & Havarti Lettuce Wrap.” 
  • Round black plastic bowl containing 1 “Breakfast Bowl: Italian Sausage, Egg, Cheese & Potato.”
  • Round black plastic bowl containing 1 “Southwest Breakfast Bowl.”
  • Round black plastic bowl containing 1 “Chicken Tender Bowl.”
  • Round black plastic bowl containing 1 “Ziti with Sausage & Cheese”.
The products subject to recall bear establishment number “EST. 19276” or “P-19276” inside the USDA mark of inspection. These items were shipped to a distributor in Florida for further distribution.
The problem was discovered when the FDA notified USDA that the firm may have produced USDA-regulated products on dates that FDA food contact surface samples tested positive for Listeria monocytogenes. There have been no confirmed reports of adverse reactions or illnesses due to consumption of these products.
Consumption of food contaminated with L. monocytogenes can cause listeriosis, a serious infection that primarily affects older adults, persons with weakened immune systems, and pregnant women and their newborns. Less commonly, persons outside these risk groups are affected.
Listeriosis can cause fever, muscle aches, headache, stiff neck, confusion, loss of balance and convulsions sometimes preceded by diarrhea or other gastrointestinal symptoms. An invasive infection spreads beyond the gastrointestinal tract. In pregnant women, the infection can cause miscarriages, stillbirths, premature delivery or life-threatening infection of the newborn. In addition, serious and sometimes fatal infections in older adults and persons with weakened immune systems. Listeriosis is treated with antibiotics. Persons in the higher-risk categories who experience flu-like symptoms within two months after eating contaminated food should seek medical care and tell the health care provider about eating the contaminated food.
Consumers who have purchased these products are urged not to consume them. These products should be thrown away or returned to the place of purchase.
FSIS routinely conducts recall effectiveness checks to verify recalling firms notify their customers of the recall and that steps are taken to make certain that the product is no longer available to consumers. When available, the retail distribution list(s) will be posted on the FSIS website at www.fsis.usda.gov/recalls.
Media and consumers with questions regarding the recall can contact Pete Bellamy with Gourmet Classic Salads, Inc. at 863-223-8625.

New #foodsafety #recall possible #Listeria #contamination of Yoke’s Fresh Market Cheeses

Yoke’s Fresh Market Issues Voluntary Cheese Recall

February 28, 2017

Contact

Consumers

Yoke’s
 (509) 921-2292 ext. 55

Announcement

Out of an abundance of caution and with an emphasis on customers’ wellness and safety, Yoke’s Fresh Market is proactively recalling two types of Colby cheese due to a potential contamination of Listeria monocytogenes.
It is important to note that no illnesses have been reported to date.
The affected products were manufactured by Guggisberg Cheese, Inc. and by Deutsch Kase Haus, LLC of Middlebury, Indiana. The affected products were sold in Yoke’s Fresh Market stores in WA and ID under the grocery brand’s private label.
The recall consists of two Colby cheese products. The products being voluntarily recalled are:

Colby Jk Longhorn Cheese – Yoke’s Fresh Market 16 oz.
Colby Longhorn Cheese – Yoke’s Fresh Market 16 oz.

Yoke’s customers who have purchased these products between 09/01/16 and 01/27/17 should return them for a full refund. Customers with questions can call Yoke’s at (509) 921-2292 ext. 55.
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New #foodsafety #recall possible #Listeria #contamination of various bulk & retail cheese products from Lipari foods

Lipari Foods Issues Voluntary Recall of Various Bulk and Retail Cheese Products Due to Possible Health Risk

February 28, 2017

Contact

Consumers

Customer Service
 800-729-3354

Media

Michelle Voss
  Michelle_Voss@liparifoods.com
 (586)447-3500 ext. 9619

Announcement

Lipari Foods, LLC has issued a voluntary recall of various bulk and retail cheeses manufactured by Deutsch Kase Haus due to potential contamination of Listeria monocytogenesListeria monocytogenes is an organism which can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems. Although healthy individuals may suffer only short-term symptoms such as high fever, severe headache, stiffness, nausea, abdominal pain and diarrhea, Listeria infection can cause miscarriages and stillbirths among pregnant women.
The products were distributed to food service and retail stores throughout Illinois, Indiana, Kentucky, Michigan, Ohio, Pennsylvania, Tennessee, Wisconsin and West Virginia.
Products were distributed under the following brand names: Copperwood and Lipari Old Tyme
The affected products can be identified by:
Brand Product  Lipari
Product #
Weight Sell By
Date
UPC
Copperwood Colby Jack Mini Horn 359886 4/6# 8/7/17
8/15/17
Sliced at deli counter no UPC and chunked with no bar code
Copperwood Pepper Jack Mini
Horn
359880 4/6# 5/28/17 thru
10/24/17
Sliced at deli counter no UPC and chunked with no bar code
Lipari Old Tyme Colby Mini Horn 119536 2/6# 5/28/17 thru
10/24/17
Sliced at deli counter no UPC and chunked with no bar code
Lipari Old Tyme Colby Jack Longhorn 119636 2/14.5# 5/28/17 thru
10/24/17
Sliced at deli counter no UPC and chunked with no bar code
Lipari Old Tyme Colby Longhorn 119736 2/15.0# 5/28/17 thru
10/24/17
Sliced at deli counter no UPC and chunked with no bar code
Lipari Old Tyme Pepper Jack Mini
Horn
119836 2/6# 5/28/17 thru
10/24/17
Sliced at deli counter no UPC and chunked with no bar code
Lipari Old Tyme Firecracker Jack Mini
Horn
249203 2/6# 5/28/17 thru
10/24/17
Sliced at deli counter no UPC and chunked with no bar code
Lipari Old Tyme Swiss Cheese 126000 2/8# AVG 7/4/17
7/10/17
Sliced at deli counter no UPC and chunked with no bar code
Lipari Old Tyme Colby Jack Mini Horn 119436 2/6# 8/7/17
8/15/17
Sliced at deli counter no UPC and chunked with no bar code
Lipari Old Tyme Colby Jack Cheese 185581 12/8 OZ 2/28/17 thru
8/14/17
094776102211
Lipari Old Tyme Colby Cheese 185547 12/8 OZ 2/28/17 thru
8/14/17
094776102273
Lipari Old Tyme Pepper Jack Cheese 185428 12/8 OZ 2/28/17 thru
8/14/17
094776102303
Lipari Old Tyme Hot Pepper Cheese 185615 12/8 OZ 6/10/17
094776102280
Lipari Old Tyme Muenster Cheese 185496 12/8 OZ 6/4/17
094776102242
No illnesses have been reported to date in connection with this problem.
This was brought to our attention by Deutsch Kase Haus in response to their recent recall due to potential contamination with Listeria monocytogenes that originated from the supplier’s facility. As a precaution, Lipari Foods products are being recalled as they have the potential to be contaminated due to the fact that they were manufactured by Deutsch Kase Haus. We are working closely with Deutsch Kase Haus and the FDA to understand the cause of the situation and ensure that all affected product has been pulled from commerce.
Consumers who have purchased this recalled product should not consume it. They should return it to the point of purchase. Consumers with questions should call Customer Service at 800-729-3354, 8:15 am – 4:30 pm, EST, Monday through Friday.
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New #foodsafety #recall #undeclared #Pecan #allergen in King Cakes from two Massachusetts Whole Foods

Allergy Alert Issued in Two Massachusetts Whole Foods Market Stores for Undeclared Pecans in King Cakes

February 28, 2017

Contact

Consumers

 617-492-5500

 

Announcement

Whole Foods Market® stores in Arlington, MA and Brookline, MA are issuing an allergy alert to recall Cream Cheese King Cakes sold between February 4 and February 26, due to an in-store labeling error.
The cakes, which were sold in purple cardboard containers and labeled as Lonestar Bakeries Cream Cheese King Cakes, may have contained pecans, which were not declared on the ingredient list. People who have an allergy or severe sensitivity to tree nuts run the risk of serious or life-threatening allergic reaction if they consume these products.
Signage is posted to notify customers of this recall.
No allergic reactions or illnesses have been reported.
Consumers who have purchased this product may bring their receipt to the store for a full refund. Consumers with questions should contact their local store or call 617-492-5500 between the hours of 9am and 5pm EST.
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