New #foodsafety #recall possible #Listeria #contamination of certain Snow Monkey Ice Cream products

FMIF Holdings, LLC Urges Consumers of 8oz Pods Purchased Online to Dispose of Product Immediately

November 23, 2016

Contact

Consumers

FMIF Holdings
kingdom@snow-monkey.com
951-878-0887

Announcement

FMIF Holdings, LLC is recalling Snow Monkey Goji Berry and Cacao 8oz. pods because it has the potential to be contaminated with Listeria monocytogenes, an organism which can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems. Although healthy individuals may suffer only short-term symptoms such as high fever, severe headache, stiffness, nausea, abdominal pain and diarrhea, Listeriainfection can cause miscarriages and stillbirths among pregnant women.
To date, no illnesses have been reported resulting in conjunction from consuming Snow Monkey products.
The potentially at risk products are:
  • 8 oz. Snow Monkey Subzero Superfood in Cacao delivered from online order between May and June 2016 
       Barcode reads ‘000000000000 Sample Only – Not for Resale’
  • 8 oz. Snow Monkey Subzero Superfood in in Goji Berry delivered from online order between May and June 2016 
       Barcode reads ‘000000000000 Sample Only – Not for Resale’
Products were distributed via online order between May and June 2016 in CA, MO, MA, NY, FL, IL, NV, AZ, TX, HI, OR, CO, D.C., MI, CT, ME, NJ, NH. None of these products were sold at retail locations.
The products are packed in 8oz plastic pods with sticker labels. The Barcode reads
‘000000000000 Sample Only – Not for Resale.’ Barcode can be found printed horizontally on the side of the label next to the nutritional facts.
We were informed by the FDA that Listeria monocytogenes were found in in the continuous freezer line at ‘Dr. Bob’s’ Ice Cream manufacturing plant. ‘Dr. Bob’s’ is our former manufacturing plant, we have used their continuous line on one occasion to fill some of our 8oz pods. Customers that have received our 8oz pods via online order between May and June 2016 are urged to dispose of any remaining products immediately as they may be at risk.
The majority of our 8oz pods were filled with a batch machine, there was no Listeria found in the batch machine by the FDA. All other 8oz units sold in retail stores or online, outside of the May-June 2016 time frame, are not at risk of contamination.
Listeria monocytogenes thrives mostly in unpasteurized dairy or raw foods. Although our product is dairy free and none of our ingredients are raw, the FDA believes there is a chance the bacteria could be present in our product because it was found inside ‘Dr. Bob’s’ processing equipment. Five Ice Cream companies have issued voluntary recalls of their products as a result of this situation. Dr. Bob’s has recently closed their business.
To date, no illnesses have been reported resulting in conjunction From consuming Snow Monkey products.
The recall is the result of the U.S. Food and Drug Administration (FDA) finding samples positive for Listeria monocytogenes in the facility of the contract manufacturer, Dr. Bob’s of Upland, LLC and in finished product of an unrelated company’s brand that was manufactured at Dr. Bob’s facility, leading the contract manufacturer to recall all ice cream products produced this year at its facility.
We began working with a new manufacturer in August 2016. All new products including our 16oz pints have been produced at this new facility and are not at risk. The potentially at risk products are:
  • 8 oz. Subzero Superfood in Cacao delivered from online order between May and June 2016
  • 8 oz. Subzero Superfood in in Goji Berry delivered from online order between May and June 2016
If you still have 8oz pods of Subzero Superfood in your freezer we highly recommend you do not consume it and throw it away. To date, no illnesses have been reported resulting in conjunction from consuming Snow Monkey products. Listeria monocytogenes is an organism that can cause serious and sometimes fatal infections in young children, frail or elderly people. Healthy individuals may suffer only short-term symptoms such as high fever, severe headache, stiffness, nausea, abdominal pain and diarrhea.
Your health and wellness is our priority. Please contact us with and questions or concerns through kingdom@snow-monkey.com or (951) 878-0887 during weekdays 9am-4pm PST.
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New #foodsafety #recall possible #Botulism #contamination of Phil-Am Smoked Mackerel (Hasa-Hasa)

Phil-Am Trading, Inc. Recalls Phil-Am Smoked Mackerel (Hasa-Hasa) Because of Possible Health Risk

December 3, 2016

Contact

Consumers

Phil-Am Trading, Inc.
 201-420-8595

Announcement

Phil-am Trading, Inc. of Jersey City, NJ is recalling Phil-am Smoked Mackerel (Hasa-Hasa), because it has the potential to be contaminated with Clostridium botulinum, a bacterium which can cause life-threatening illness or death. Consumers are warned not to use the product even if it does not look or smell spoiled.
Botulism, a potentially fatal form of food poisoning, can cause the following symptoms: general weakness, dizziness, double-vision and trouble with speaking or swallowing. Difficulty in breathing, weakness of other muscles, abdominal distension and constipation may also be common symptoms. People experiencing these problems should seek immediate medical attention.
Phil-am Smoked Mackerel (Hasa-Hasa) was distributed in New Jersey, New York, Georgia and Pennsylvania.
Phil-am Smoked Mackerel (Hasa-Hasa) comes in 200 g. (7.05 oz) packs and is packaged in a clear flexible plastic pouch and is topped by a predominantly red tag affixed to the top seal which has the product’s information. Its UPC code is 814487015147, and the product was distributed to stores between February and November 2016. Stores will be notified of their receipt of product and will be provided with recall instructions.
NYSDAM laboratory and sampling analysis revealed that the product is uneviscerated.
No illnesses have been reported to date.
Consumers who have purchased Phil-am Smoked Mackerel (Hasa-Hasa) are urged to not consume it, and return it to the place of purchase for a full refund. Consumers with questions may contact Phil-Am Trading, Inc. at 201-420-8595, Monday through Friday from 9:00 am to 5:00 pm (EST).
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New #foodsafety #advisory possible #Listeria #contamination of Goat Cheese products from Apple Tree Goat Dairy or Richfield, PA

FDA Consumer Advisory

December 2, 2016

Contact

Consumers

Apple Tree Goat Dairy 
717-694-0146

Announcement

On this page:

Fast Facts

  • The U.S. Food and Drug Administration advises consumers not to eat goat cheese products manufactured by Apple Tree Goat Dairy of Richfield, Penn. (Apple Tree), because the products have the potential to be contaminated with Listeria monocytogenes.
  • Apple Tree manufactures pasteurized and 60-day aged, semi-soft, and hard goat cheeses under the Apple Tree Goat Dairy brand. The products were sold in Pennsylvania, Washington, D.C., Maryland, Virginia, and New Jersey through Lancaster Farm Fresh Cooperative, West End Farmers Market in Alexandria, Va., Ambler (Penn.) Farmers Market, and Doylestown (Penn.) Farmers Market.
  • Apple Tree recalled four lots of products manufactured in March and July 2016 on September 20, 2016, after samples of these lots collected by the Pennsylvania Department of Agriculture (PDA) tested positive for Listeria monocytogenes. Later in September, Apple Tree expanded its recall to include all of its goat cheeses, but FDA is not aware of any public notification to consumers announcing the expanded recall.
  • FDA has concerns about Apple Tree’s goat cheese based on a recent inspection of the Apple Tree manufacturing facility, which identified a potentially deadly pathogen, Listeria monocytogenes, in the firm’s finished products and its production environment.
  • Although no illnesses have been reported to date in association with Apple Tree’s goat cheeses, Listeria monocytogenes can cause a serious, potentially life-threatening infection called listeriosis.
  • Symptoms of listeriosis include fever and muscle aches, sometimes preceded by diarrhea or other gastrointestinal symptoms. These symptoms can appear from a few days up to a few weeks after eating contaminated food. Listeriosis primarily affects older adults, pregnant women, newborns, and adults with weakened immune systems.
  • Consumers who have Apple Tree goat cheeses should throw them away. In addition, the agency advises consumers to thoroughly disinfect the areas where they had the products, such as the refrigerator, plates, and utensils used to serve the cheese.

What is the Problem and What is Being Done About It?

On September 12, 2016, FDA began its inspection of Apple Tree’s manufacturing facility in Richfield, PA. In addition to observing poor sanitation practices, FDA took environmental samples that identified Listeria monocytogenes in 18 environmental samples from Apple Tree’s processing, packaging, and storage areas, including food-contact surfaces such as a cheese slicer, cheese mold, tables, and plates used to hold cheese before packaging. FDA also tested Apple Tree’s goat cheese. Two of the finished goat cheeses and 18 of the environmental samples tested positive for Listeria monocytogenes.
On September 20, 2016, Apple Tree initiated a voluntary recall of the four lots of goat cheeses that PDA tested and found positive for Listeria monocytogenes. Later in September, Apple Tree expanded its recall to include all of its goat cheeses, but FDA is not aware of any public notification to consumers announcing the expanded recall. Accordingly, FDA is issuing this release and working with PDA to monitor this situation and take appropriate actions to protect consumers from Apple Tree goat cheeses that may have been exposed to or contaminated with Listeria monocytogenes.

What are the Symptoms of Listeriosis?

Listeriosis is a rare but serious illness usually caused by eating food contaminated with the bacteria called Listeria monocytogenes. Anyone who experiences fever and muscle aches, sometimes preceded by diarrhea or other gastrointestinal symptoms, or develops fever and chills while pregnant should tell their health care provider about eating a potentially contaminated food. Symptoms can appear from a few days up to a few weeks after consumption of the contaminated food. Read more about food safety tips for expectant mothers: http://www.fda.gov/food/foodborneillnesscontaminants/peopleatrisk/ucm083320.htm

Who Is At Risk?

Listeriosis, the third leading cause of death from food poisoning, targets pregnant women and their fetuses, people with weakened immune systems, and those 65 years of age or older. Listeriosis hits these high-risk groups the hardest, accounting for at least 90 percent of reported Listeria infections and resulting in higher rates of hospitalization and death than most other foodborne bacteria. In pregnant women, listeriosis can cause miscarriage, stillbirth, premature labor, and serious illness or death in newborn babies.

What Do Retailers or Restaurants Need to Do?

Retailers and restaurants should not serve or sell any Apple Tree goat cheeses and should dispose of them. If they do not know the source of their goat cheeses, they should check with their distributor or Apple Tree.
Wash and sanitize display cases and refrigerators where potentially contaminated products were stored.
Wash and sanitize cutting boards, surfaces, and utensils used to cut, serve, or store Apple Tree goat cheeses.
Wash hands with warm water and soap following the cleaning and sanitation process.
Retailers, restaurants, and other food service operators who have processed and packaged any Apple Tree goat cheeses need to be concerned about cross-contamination of cutting surfaces and utensils through contact with the potentially contaminated products.
Regular frequent cleaning and sanitizing of cutting boards and utensils used in processing may help to minimize the likelihood of cross-contamination.
Listeria can grow at refrigeration temperatures in foods. Listeria can also cross-contaminate other food cut and served on the same cutting board or stored in the same area.
Retailers, restaurants, and other food service operators may wish to consider whether other foods available for sale could have been cross-contaminated from Apple Tree goat cheeses, and should be discarded.
Firms who have re-labeled, re-packed, or used these Apple Tree goat cheeses to produce new products that have not received a thermal kill step should contact the FDA Recall Coordinator in your state to determine whether or not you should initiate a recall of your product(s). FDA District Recall Coordinators for each state are listed at: http://www.fda.gov/Safety/Recalls/IndustryGuidance/ucm129334.htm.

What Do Consumers Need To Do?

The FDA urges consumers to not eat any Apple Tree goat cheeses, to check their homes for the cheeses, and to throw them away.
To help avoid these goat cheeses contaminating any other foods, consumers should follow these simple steps:
•Wash hands with warm water and soap for at least 20 seconds before and after handling food.
•Wash the inside walls and shelves of the refrigerator, cutting boards and countertops; then sanitize them with a solution of one tablespoon of chlorine bleach to one gallon of hot water; then dry with a clean cloth  or paper towel that has not been previously used.
•Wipe-up spills in the refrigerator immediately and clean the refrigerator regularly.
•Always wash hands with warm water and soap following the cleaning and sanitization process.
 
Additional recommendations for preventing listeriosis are available at the CDC Listeria website: http://www.cdc.gov/listeria/prevention.html.

Who Should be Contacted with Questions about the Product?

Consumers with questions may contact the Apple Tree Goat Dairy at 717-694-0146 Monday thru Friday 8:00am to 5:00pm EST.
The FDA also encourages consumers with questions about food safety to call 1-888-SAFEFOOD Monday through Friday between 10 a.m. and 4 p.m. Eastern time, or to consult the fda.gov website:
For more information, please see the original firm press release.
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Expanded #foodsafety #recall of Ready-To-Eat Chicken That May Be Undercooked

National Steak and Poultry Recalls Ready-To-Eat Chicken That May Be Undercooked

Class I Recall115-2016 EXP
Health Risk: HighDec 4, 2016
Congressional and Public Affairs
Jeremy J. Emmert
(202) 720-9113
Press@fsis.usda.gov
 
Editor’s Note: This release is being reissued as an expansion of the November 23, 2016, release to include additional products and production dates. The initial recall included 17,439 pounds of product. This expansion includes an additional 1,976,089 pounds of product, for a total of 1,993,528 pounds of product. Details of this release were also updated to reflect a change in distribution.
 
WASHINGTON, Dec. 4, 2016 – National Steak and Poultry, an Owasso, Okla., establishment, is recalling approximately 1,976,089 pounds of ready-to-eat chicken products due to adulteration because of possible undercooking, resulting in the potential survival of bacterial pathogens in the products, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today.
The scope of this recall expansion now includes a variety of ready-to-eat chicken products that were produced on various dates from August 20, 2016 through November 30, 2016.  A list of the additional products subject to recall is listed here.
The cases containing the products subject to recall bear establishment number “P-6010T” inside the USDA mark of inspection. These items were shipped to food service locations nationwide and were sold directly to retail consumers at the establishments’ monthly dock sale.
The basis for recalling additional product was discovered on Nov. 28, 2016, when a food service customer complained to the establishment that product appeared to be undercooked.
Below are the details of the originally recalled product: 
  • On November 23, 2016 – National Steak and Poultry recalled approximately 17,439 pounds of ready-to-eat chicken products produced Oct. 4, 2016.  The products were packaged on Oct. 4 and Oct. 5, 2016. The following products are subject to recall:
  • 5 lb. bags packed 2 bags per case; product labeled “Distributed by National Steak and Poultry, Owasso, OK Fully Cooked, Diced, Grilled Boneless Chicken Breast Meat with Rib Meat” with Lot code 100416, and Case Code: 70020.
  • 5 lb. bags packed 2 bags per case; product labeled “Hormel Natural Choice 100% Natural No Preservatives Fully Cooked Roasted Chicken Breast Strips with Rib Meat Natural Smoke Flavor Added” with Lot code 100416, and Case code 702113.
  • The cases containing the products subject to recall bear establishment number “P-6010T” inside the USDA mark of inspection. These items were shipped to food service locations nationwide and should not be in consumers’ possession. No other Hormel product is impacted. The original problem was discovered on Nov. 14, 2016, when a food service customer complained to the establishment that product appeared to be undercooked. 
There have been no confirmed reports of adverse health effects or illnesses due to consumption of any of the recalled products. Anyone concerned about a health effect should contact a healthcare provider.
Consumers who have purchased these products are urged not to consume them. These products should be thrown away or returned to the place of purchase.
FSIS routinely conducts recall effectiveness checks to verify recalling firms notify their customers of the recall and that steps are taken to make certain that the product is no longer available to consumers. When available, the retail distribution list(s) will be posted on the FSIS website at www.fsis.usda.gov/recalls.
Consumers or media with questions about the recall can contact Lyle Orwig at (262) 352-2426.

New #foodsafety #recall possible #Listeria #contamination of Royal Seafood Ready to eat Herring Products

Royal Seafood Baza, Inc. Recalls Various Ready to Eat Herring Products Because of Possible Health Risk

December 2, 2016

Contact

Consumers

Royal Seafood Baza
Consumer Relations
718-318-1888

Announcement

Royal Seafood Baza, Inc. of Staten, Island, New York is recalling various refrigerated ready to eat herring products because they have the potential to be contaminated with Listeria monocytogenes, an organism which can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems. Although healthy individuals may suffer only short-term symptoms such as high fever, severe headache, stiffness, nausea, abdominal pain and diarrhea, Listeria infection can cause miscarriages and stillbirths among pregnant women.
The affected ready to eat herring products were distributed to customers located New York, New Jersey, Pennsylvania, Ohio, Oregon, Texas, and North Carolina. Wholesale customers of bulk containers must discontinue sales of existing stock of these items immediately and destroy any returned product as soon as possible.
This recall action is specific to the following products:
  • Refrigerated, Ready to Eat Herring in Brine with no brand name, packaged in bulk 25 lb. white plastic bucket and labeled in part “** 204250 ** HERRING ISLANDSKAYA JUMBO BY PC **” (label on the metal handle of bucket);
  • Refrigerated, Ready to Eat Herring in Brine with no brand name, packaged in bulk 25 lb. white plastic bucket and labeled in part “** 204311 ** HERRING SUPER DUNAYSKAYA BY PC **” (label on the metal handle of bucket);
  • Refrigerated, Ready to Eat Herring in Brine with no brand name, packaged in bulk 25 lb. white plastic bucket and labeled in part “** 204857 ** HERRING NORWAY SUPER JUMBO BY PC **” (label on the metal handle of bucket);
  • Refrigerated, Ready to Eat Herring in Brine with no brand name, packaged in bulk 25 lb. white plastic bucket and labeled in part “ ** 204744 ** HERRING MALOSOLNAYA (20 in barrel) **” (label on the metal handle of bucket);
  • Refrigerated, Ready to Eat Herring in Brine with no brand name, packaged in bulk 25 lb. white plastic bucket and labeled in part “** 204883 ** HERRING DUNAYSKAYA BY PC **” (label on the metal handle of bucket);
  • Refrigerated, Ready to Eat Herring in Brine sold under ROYAL Baza label, vacuum packaged in a clear bag and labeled in part “** ROYAL baza ** HERRING SUPER DUNAYSKAYA IN VACUUM BY PC * UPC 204450 000263”;
  • Refrigerated, Ready to Eat Herring in Brine sold under the ROYAL Baza label, vacuum packaged in a clear bag and labeled in part “** ROYAL baza ** HERRING MALOSOLNAYA IN VACUUM BY PC ** UPC 204874 000269”;
  • Refrigerated, Ready to Eat Herring in Oil sold under the FRESH SEAFOOD label, packaged in a 10.9 oz. (310g) plastic retail container labeled in part ** FRESH SEAFOOD ** Herring Fillet in Oil “Forelka Style” ** Net Wt. 10.9 oz. (310g)** UPC 825512 004915”;
  • Refrigerated, Ready to Eat Herring in Oil sold under the FRESH SEAFOOD label, packaged in a 16.2 oz. (460g) plastic retail container labeled in part “** FRESH SEAFOOD ** Herring Fillet in Oil “Forelka Style” ** Net Wt. 16.2 oz. (460g)** UPC 825512 004922”;
  • Refrigerated, Ready to Eat Herring in Oil sold under the FRESH SEAFOOD label, packaged in a 10.9 oz. (310g) plastic retail container labeled in part “** FRESH SEAFOOD ** Pacific Herring Fillet in Oil ** Net Wt. 10.9 oz. (310g) ** UPC 825512 004939;
  • Refrigerated, Ready to Eat Herring in Oil sold under the FRESH SEAFOOD label, packaged in a 16.2 oz. (460g) plastic retail container labeled in part “** FRESH SEAFOOD ** Pacific Herring Fillet in Oil ** Net Wt. 16.2 oz. (460g)** UPC 825512 004946”;
  • Refrigerated, Ready to Eat Herring in Brine sold under the FRESH SEAFOOD label, packaged in a 10.9 oz. (310g) plastic retail container labeled in part “** FRESH SEAFOOD ** Herring Fillet “Matjes” ** Net Wt. 10.9 oz. (310g) ** UPC 825512 004953”;
  • Refrigerated, Ready to Eat Herring in Brine sold under the FRESH SEAFOOD label, packaged in a 16.2 oz. (460g) plastic retail container labeled in part “** FRESH SEAFOOD ** Herring Fillet “Matjes” ** Net Wt. 16.2 oz. (460g) ** UPC 825512 004960”;
  • Refrigerated, Ready to Eat Herring in Oil sold under the FRESH SEAFOOD label, packaged in a 10.9 oz. (310g) plastic retail container labeled in part “** FRESH SEAFOOD ** Herring Fillet in Oil ** Net Wt. 10.9 oz. (310g)** UPC 825512 004977”;
  • Refrigerated, Ready to Eat Herring in Oil sold under the FRESH SEAFOOD label, packaged in a 16.2 oz. (460g) plastic retail container labeled in part “** FRESH SEAFOOD ** Herring Fillet in Oil ** Net Wt. 16.2 oz. (460g)** UPC 825512 004984”;
  • Refrigerated, Ready to Eat Herring in Oil sold under the FRESH SEAFOOD label, packaged in a 24 oz. (680g) plastic retail container labeled in part “** FRESH SEAFOOD ** Holland Herring in Oil ** Net Wt. 24 oz. (680g)** UPC 825512 008128”;
  • Refrigerated, Ready to Eat Herring in Brine sold under the  FRESH SEAFOOD label, packaged in a 46 oz. (1275g) plastic retail container labeled in part “** FRESH SEAFOOD ** Herring in Spicy Brine ** Net Wt. 46 oz. (1275g)** UPC 825512 008166”;
  • Refrigerated, Ready to Eat Herring in Brine sold under the  FRESH SEAFOOD label, packaged in a 46 oz. (1275g) plastic retail container labeled in part “** FRESH SEAFOOD ** Herring in Brine ** Net Wt. 46 oz. (1275g) ** ** UPC 825512 008173”;
  • Refrigerated, Ready to Eat Herring in Oil sold under the  FRESH SEAFOOD label, packaged in a 16 oz. (454g) plastic retail container labeled in part “** FRESH SEAFOOD ** Herring Fillets in Oil ** Lightly Salted ** Net Wt. 16 oz. (454g) ** UPC 825512 014044”;
  • Refrigerated, Ready to Eat Herring in Oil sold under the FRESH SEAFOOD label, packaged in a 28.2 oz. (800g) plastic retail container labeled in part “** FRESH SEAFOOD ** SUPER DUNAYSKAYA ** Herring Fillets in Oil ** Net Weight 28.2 OZ./800 g”;
  • Refrigerated, Ready to Eat Herring in Oil sold under the FRESH SEAFOOD label, packaged in a 9.3 oz. (265g) plastic retail container labeled in part “** FRESH SEAFOOD ** Pacific Herring Fillet in Oil ** Net Wt. 9.3 oz. (265g) ** UPC 825512 110258”;
  • Refrigerated, Ready to Eat Herring in Oil sold under the  FRESH SEAFOOD packaged in a 16.2 oz. (460g) in plastic retail container labeled in part “** FRESH SEAFOOD ** Pacific Herring Fillet in Oil ** Net Wt. 16.2 oz. (460g) ** UPC 825512 110265”.
The Bulk Herring products have pack dates of “11/2/16” – “11/30/16”.  The Herring products packaged in retail containers have Best Before dates of: 11.30.2016 through 02.28.2017. Herring products packaged in vacuum packaged bags include Pack Dates of 11.09.16 – 11.30.16.
*Herring products packaged in retail package have a 90 day shelf life, herring products in bulk buckets have a 28 day shelf life , and herring products in vacuum packages have a 21 day shelf life.
No illnesses have been reported to date.
The recall of the products was the result of environmental sampling by the U.S. Food and Drug Administration (FDA) during an inspection of the firm which revealed the presence of Listeria in the plant.  The company has ceased production and distribution of the products and is working closely with FDA to monitor this situation to determine the source of the environmental contamination, and make the appropriate corrective actions.
Consumers who purchased any of the above listed products and still have them on-hand are urged not to consume them and to return them to the place of purchase for a full refund or to discard them. Consumers with questions can contact Royal Seafood Baza consumer relations at 718-318-1888 on Monday – Friday, from 9:00 am to 4:00 pm ET.
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New #foodsafety #recall #undeclared ##milk, #soy, #egg #allergen in Derby City Vending Buffalo Chicken Sandwich

Derby City Vending Issues Allergy Alert of Undeclared Milk, Egg And Soy in their Buffalo Chicken Sandwich

December 2, 2016

Contact

Consumers

Peggy Wheeler
 502-581-1228

Announcement

Derby City Vending of Louisville, KY is recalling our Buffalo Chicken Sandwich because it may contain undeclared milk, egg and soy product. People who have an allergy or severe sensitivity to milk, egg or soy run the risk of serious or life-threatening allergic reaction if they consume these products.
The Buffalo Chicken Sandwich was distributed to Kentucky and Indiana through delivery to vending food machines.
This product is in a black square container with a clear lid with the Derby City Vending label. It is identified on the label as Buffalo Chicken Sandwich with a best buy date of up to 12/4/16. No illnesses have been reported to date.
The recall was initiated after it was discovered through an inspection by the FDA that a product containing milk, eggs and soy was distributed in packaging that did not reveal the presence of these allergens. The problem was caused by a change in the ingredients by the manufacturer when a different size of the chicken patty was purchased.
No other Buffalo Chicken Sandwiches remain in production or have been distributed since this discrepancy was discovered.
Should you need more information, please contact Peggy Wheeler at Derby City Vending, 502-581-1228, Monday through Friday,8 am to 5 pm. Eastern time zone.
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New #petfood #recall of Rabbit feed due to high Vitamin D content

Intermountain Farmers Association Issues Recall of Rabbit Feed for High Vitamin D Content

November 30, 2016

Contact

Consumers

Dr. Jamie Allen, PhD 
Quality Assurance/Compliance Manager 
 1-801-619-1367

Announcement

Intermountain Farmers Association (IFA) of Draper, UT, is recalling its 50 lb bags of rabbit pellets (item #1220) manufactured between March 14, 2016 and September 15, 2016, because the product may contain higher than acceptable levels of vitamin D, which may cause health problems to rabbits.
The recalled rabbit pellets were distributed through IFA country stores and independent dealers in Utah, Idaho, Nevada, Colorado and New Mexico.
The product comes in a 50 lb, poly paper package marked with lot number containing #1220 and a date between 03/15/16 and 09/15/16 on the side of the blue label. The dates listed, in the previous sentence, represent the first use of the formula in question and the last date the formula in question was used.
Rabbits consuming this feed would be at risk for developing clinical hypercalcemia when fed diets containing very high levels of vitamin D, as a sole source of nutrition. Clinical signs of hypercalcemia include such things as increased thirst, increased urination, weakness, decreased appetite and possibly death. Intermountain Farmers Association has recently received two complaints that reported illness and deaths of some of the customer’s rabbits. IFA is working with these customers to address these concerns.
The recall was initiated immediately after IFA received a report of death of a customer’s rabbits and the preliminary investigation indicated a formulation error. It was discovered that rabbit pellets manufactured during the above dates contained high levels of vitamin D.
IFA has quarantined any unsold product from the manufacturing period listed above. Any rabbit pellets manufactured by IFA after 09/15/2016 have been confirmed to contain the correct vitamin D level and is safe to feed to rabbits. The company will continue to work with the FDA to ensure that the problem has been corrected.
Consumers who have purchased 50 lb bags of #1220 Rabbit Pellets with the above manufacturing dates are urged to return them to the place of purchase for a full refund. Consumers with questions may contact the company at 1-801-619-1367, Dr. Jamie Allen, PhD Quality Assurance/Compliance Manager Monday through Friday 8:00 am to 5:00 pm, except holidays.
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New #foodsafety #recall possible #Listeria #contamination in certain Trader Joe’s Hummus products

Bakkavor Foods USA, Inc. Issues Voluntary Recalls of Certain Hummus Products Because of Possible Health Risks

November 30, 2016

Contact

Consumers

Bakkavor Foods
855-312-7504

Media

Shawn Stevens
920-698-2561

Announcement

Charlotte, NC – Bakkavor Foods USA, Inc. is voluntarily recalling Trader Joe’s Mediterranean Hummus (SKU #90642) and Trader Joe’s White Bean & Basil Hummus (SKU #91107) with “USE BY” date codes up through and including 12/15/2016, because these products have the potential to be contaminated with Listeria monocytogenes.
Listeria monocytogenes is an organism, which can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems. Healthy individuals may suffer only short-term symptoms such as high fever, severe headaches, stiffness, nausea, abdominal pain and diarrhea. Listeria infection can cause miscarriages and stillbirths among pregnant women.
The recalled Trader Joe’s Mediterranean Hummus and Trader Joe’s White Bean & Basil Hummus were distributed only to Trader Joe’s stores in AZ, CA, ID, NM, NV, OR, UT and WA. The products come in 16 ounce plastic tubs with SKU numbers printed on the top labels and “USE BY” date codes stamped on the bottom of the tubs, along with the plant identification code “C”. To clarify, products with plant identification code “J” were produced in a different facility and are NOT affected by this recall. In addition, Trader Joe’s Mediterranean Hummus Snack Pack with Pita Chips (SKU #97136) is NOT part of this recall.
To date there have been no confirmed illnesses.
The potential for contamination was noted after testing by the company revealed the presence of Listeria monocytogenes in product manufactured on the same equipment. The company subsequently identified the source of the issue and has corrected the matter. All potentially affected products have been removed from store shelves and destroyed.
Consumers should discard the product immediately or return it to their point of purchase for a full refund. Customers with questions may contact Bakkavor Foods at (855) 312-7504, Monday through Friday 8:00P.M. – 5:00P.M. PST.
The voluntary recall is being conducted with the knowledge of the U.S. Food and Drug Administration.
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